SPICE LEVEL  (MILD/MEDIUM/HOT)

Boneless Chicken Cooked in A Delicately Spiced Curry Sauce.

Cubes of Boneless Chicken

Cooked with Coconut and Sauce.

Boneless Chicken Stir Fried with Onions and Bell Peppers.

Chunks of Chicken Breast Cooked in Oven and Then in A Light Creamy Tomato Sauce.

Chunks of Chicken Breast Cooked in Butter, Onion, Tomato Gravy and Creamy Sauce.

Chicken Mixed Spices with A Distinctive Taste of Its Main Ingredient, Gongura Leaves.

Home Made Cheese Cooked withSpinach, Spices and Cream.

Home Made Cheese Simmered in Onions, Bell Peppers andCream.

Fresh Spinach Cooked withCubes of Homemade Cheese Mildly Spiced.

Home Made Cheese Cooked withSpinach, Spices and Cream.

Fresh Cauliflower and Potatoes

Stir-Fried with Mild Spices.

Delicious Chickpeas Cooked in Exotic Blend of North Indian Spices.

A Combination of Whole Black Beans, Chenna Dal and Red Kidney Beans Simmered Overnight andLightly Fried in Butter.

Our Variation of Dal Tadka Made with Lentils and Tempered withAromatic Spices.

Eggplant Roasted in Tandoor Minced and Cooked with Ginger, Onions and Tomatoes.

Crispy Okra Braised in Olive Oil and Spices to Crunchy Perfection.

Mix Vegetables Cooked withCoconut and Creamy Sauce.

Lamb/Goat/Shrimp Cooked with Onions, Ginger, Garlic, Tomatoes andMild Spices.

Lamb/Goat/Shrimp Cooked with Coconut and Sauce.

Lamb/Goat/Shrimp Cooked in A Kadai With Onions and Bell Peppers.

Lamb/Goat/Shrimp Cooked withSpinach and Herbs.

Lamb/Goat/Shrimp Cooked inA Spicy saucewith Potatoes.

Lamb/Goat/Shrimp Mixed Spices With A Distinctive Taste of Its Main Ingredient, Gongura Leaves.

Rice Cooked with Vegetables in Hyderabadi Style.

Rice Cooked with Chicken inHyderabadi Style.

Basmati Rice Cooked with Large Shrimp, Herbs and Spices and Flavored with Saffron.

Boiled Long Grain Basmati Rice.

Curry Hut Chef Special! Boneless Chicken 65 Biryani.

Rice Cooked with Goat Meat In Hyderabadi Style.

Flat Leavened Bread.

Fresh Naan Bread Topped with Finely Chopped Garlic.

Naan Bread Stuffed with Cheese andHerbs.

Naan Bread Stuffed with Seasoned Finely Chopped Onions andHerbs.

Naan Bread Stuffed with Nuts, Raisins andCoconut Flakes.

Puffed Deep Fried Bread.

Combination of Butter Naan, Garlic Naan and Roti(No Substitute).

Traditional Whole Wheat Bread Baked in Our Clay Oven.

Whole-Wheat Thin Bread Baked on A Skillet.

Puffed Deep Fried Bread.

Whole Wheat Unleavened Layered Bread.

Paratha Mixed withSpiced Aloo.

Thin Sliced Cucumbers, Onions, Tomatoes & Carrot.

Lettuce, Onions, Fresh Tomatoes Black Olives, Cucumbers.

Caesar Dressing, Lettuce, Croutons, Parmesan Cheese.

Shredded Carrot, Apple, Boiled Potatoes, Cream, Yogurt andCabbage.

Served with Mint andTamarind Chutney.

Prepared withCabbage, Carrots, Green Onions & Wrapped in A Thin Wonton Wrapper.

Mildly Spiced Assorted Vegetable Fritters.

Chickpeas Puree Touch withOlive Oil, Garlic, Tahini Sauce, Served withNaan.

Cauliflower Florets Deep Fried and Sautéed withIndo-Chinese Sauces.

Cubes ofCheese Stir Fried withOnion, Bell Pepper in Spicy Chilli Sauce.

Fried Boneless Thigh Chicken Cooked withOnions, Bell Peppers with Tanny Thick Sauce.

Fried Boneless Chicken Thigh Cooked withChilli Sauce.

Bone-In Chicken Marinated in Yogurt and Mild Spices, Cooked in A Clay Oven.

Tender Pieces of Chicken Breast Marinated in Yogurt and Mild Spices, Cooked in A Clay Oven.

Soft and Silky Boneless Pieces of Chicken Breast Marinated inSour Cream and Special Spices, Cooked in The Tandoor.

Cubes of Homemade Cheese Marinated in Special Herbs and Spices, Cooked in The Tandoor.

Jumbo Shrimp Marinated and Grilled in Tandoor.

Tender Boneless Pieces of Salmon Marinated andCooked in The Oven.

Minced Lamb Mixed with Onions, Choice Herbs and Spices, Skewered and Grilled in The Tandoor.

Lamb Chops Marinated Overnight and Roasted in A Clay Oven.

Boneless Pieces of Tender Lamb Marinated in Special Spices and Barbecued in The Tandoor.

Rice Cooked in Condensed Milk.

Desert Made ofApricot.

Assortment of Buttered Pastry Filled with Nuts and Doused in Syrup.

Dessert Made ofShredded Carrots.

A Syrupy Dessert Made withIndian Cottage Cheese.

Fried Balls Made with All Purpose Flour and Dipped in Sugar Syrup.

Dumpling made with Cottage Cheese Soaked in Sweetened thickened milk, delicately flavoured with Cardamom.

Pieces Breaded Chicken fried in vegetable oil.

A Chapati Bread Rolled with Vegetables. Topped with Lettuce, Tomatoes, Onions and Condiments.

A ChapatiBread Rolled withPaneer. Topped with Lettuce, Tomatoes, Onions and Condiments.

A Chapati Bread Rolled with Chicken, Toppedwith Lettuce, Tomatoes, Onions and Condiments.

A Chapati Bread Rolled with Lamb. Topped with Lettuce, Tomatoes, Onions and Condiments.

Traditional Chicken Shawarma Finely Sliced, Served with Pickles in Bread andGarlic Sauce.

Falafel with Pita Bread, Garlic Sauce, Lettuce, Tomatoes and Onions.

Spicy Chicken, Grilled Red Onions, Green Peppers, Mushrooms, Topped withMozzarella Cheese on A French Roll.

Battered Fish Fillet, Burger Bread withLettuce, Onions andTomatoes.

Black Olives, Green Peppers, Jalapeños, Mushrooms, Pineapple.

Lamb, Chicken, Shrimp.